Vins Fronsac Château La Dauphine - Fronsac - 2017

Avis Viniou

Le Château La Dauphine 2017 est un vin rouge issu de l'appellation Fronsac AOC, située dans la région du Libournais à Bordeaux. Ce millésime 2017, like many from Bordeaux, benefits from the unique terroir of the area. Predominantly composed of Merlot, frequently blended with a hint of Cabernet Franc, this cuvée offers a charming profile. The terroir of Fronsac is characterized by its clay-limestone soil, contributing to the wine’s robust structure and complexity. The 2017 vintage experienced a growing season marked by relatively cool weather, resulting in wines of notable balance and freshness.

The Bordeaux region, where Fronsac resides, has a long and storied history in viticulture, being one of the most prestigious wine regions in the world. The climate of Bordeaux, influenced by the nearby Atlantic Ocean, provides moderate temperatures that are ideal for grape growing. The region is known for its clay and limestone soil compositions, which are perfect for varieties like Merlot and Cabernet Franc.

In terms of food pairings, the Château La Dauphine 2017 pairs admirably with classic Bordeaux cuisine such as entrecôte à la bordelaise, a juicy steak cooked with shallots and bone marrow. It also complements hearty dishes like duck confit or a lamb stew. For a regional touch, try it with a selection of local cheeses such as a creamy brie or a tangy Roquefort.

When it comes to tasting, this red Bordeaux should be served at a temperature between 16-18°C to appreciate its full range of aromas and flavors. A decanting period of about an hour is recommended to allow the wine to open up and reveal its intricate bouquet of black fruits, spices, and subtle earthy notes. This will enhance your overall tasting experience and ensure the wine is at its most expressive.